LB Cafe & Catering is owned and operated by a Red Seal Journeyman Chef with Cordon Bleu and Eastern European Training, who in the standards of fine food maintains a high degree of quality and workmanship in all the food preparation and presentation.
The café is open
Mon. - Fri.
7:00 a.m. - 5:00 p.m.
closed Saturdays
Catering services available 7 days a week
Private room & space available for private events
